Tuesday, September 10, 2013

Homemade Vegan No-Oil Caesar Salad Dressing from Healthy Girl's Kitchen

So this is my very first blog post ever! I hope it finds its way into many, many vegan kitchens. This is by far one of my fave salads dressings. Can you believe it truly tastes like Caesar dressing with no added oil? It fits all my requirements for any salad dressing - no added oil, creamy, thick, intensely flavorful and crave-worthy! The only change I made was to up the quantity of capers from 2 tablespoons to 3 tablespoons. This added a little more saltiness and without the traditional Parmesan cheese, a romaine salad needs a little extra umph. Enjoy getting your salad on with this wonderful creation from Wendy. She is quite an inspiration. http://3.bp.blogspot.com/-GBm3gLh0ZDQ/Tcb-J1xNYgI/AAAAAAAAA-Q/oIuW3tuXavg/s400/caesar+dressing+015.JPG

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