Wow, my first What I Ate Wednesday! I'm only posting my lunch in keeping with the theme of this blog to review established recipes only. I love Greek food, and this is a delicious lunch along side a crisp Romaine salad with the Caesar dressing I posted previously. In keeping with my decision to use no added oils in my cooking, I simply omitted the oil here. Just use a good-quality nonstick saute pan and no oil is needed! Enjoy!
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